Downtown Wilmington’s Cargo District is home to a smash burger specialist that grinds fresh meat daily and creates made-to-order patties with crispy edges and juicy centers.
Mess Hall transformed the local burger scene by keeping things refreshingly simple—a streamlined menu focused entirely on perfecting a few signature items rather than overwhelming diners with endless options. 🎯
Every burger arrives on a soft potato roll accompanied by crunchy tots, and the house-made vegan patties prove that plant-based options can satisfy even the most devoted carnivores.
How Mess Hall won Wilmington’s hearts
Sam Steger opened Mess Hall in 2020 with a clear vision: create a relaxed gathering spot where friends and family could enjoy exceptional burgers without pretension…