Discover a unique Brazilian-Italian pizza fusion in the heart of Waikiki that’s redefining what authentic pizza means in Honolulu. 🍕
San Paolo Pizzeria brings together two immigrant food cultures, creating pies with naturally fermented dough using Italian “00” flour and unexpected Brazilian toppings like creamy Catupiry cheese.
The combination of premium ingredients, light and airy crusts, and bold flavors has made this spot a must-visit for both locals and visitors seeking something beyond ordinary pizza in Hawaii.
How San Paolo Pizzeria won Honolulu’s hearts
San Paolo won over Honolulu diners by introducing them to authentic Brazilian pizza traditions rarely found in the United States, combined with classic Italian techniques that result in perfectly baked pies. 🇧🇷…