Let’s start with the name. It’s Zarate’s, which rhymes with karates. It’s important to know how to pronounce the name, as you will recommend this place to all your friends. And trust us, you’ll want to get here early. Parking fills up fast. When the Englewood Review showed up, there was one parking spot left.
Step inside Zarate’s and you’ll find more than just a meal. There’s a buzz in the air, laughter at the tables, and food that feels like a warm hug. This place has been family-run for years, and you pick up on that the second you walk through the door.
Mondays at Zarate’s? Happy Monday is real here. The kitchen fires up early and doesn’t let up, from stacks of pancakes in the morning all the way through dinner. The menu travels everywhere: American, Greek, Italian, Mexican, you name it. You can sit down and stay awhile or grab your food to go. And if you’re thirsty, the drink list has you covered: bottled beer, wine, mimosas, cranberry fizz, bloody marys, the works.
The broasted chicken deserves its own spotlight. It’s legendary, juicy, crisp, and people come back for it again and again. But the menu keeps going: eggs Benedict, quesadillas, prime rib, and their deluxe breakfast sandwich, all made with that homemade touch. Every meal starts with soup and fresh bread, and you’ll probably take home leftovers because the portions are so generous…