EL PASO, Texas (KFOX14/CBS4) — El Paso welcomes Kala Baja Med, a new Baja Mediterranean restaurant created by Michelin-star chefs Carlos Gaytán, Jonatan Gómez Luna, and Mikel Alonso.
The restaurant’s menu emphasizes fresh ingredients, balance, and refined simplicity, with dishes designed for sharing.
The concept honors both tradition and innovation, reflecting the bicultural identity of the Borderland…