CHESAPEAKE, Va. — In Italian, “andiamo” means “let’s go.” That’s exactly the reaction diners may have after visiting Andiamo Ristorante and Pizza Napoletana on Battlefield Boulevard in Chesapeake.
Simply put, co-owner Biagio Scire Jr. loves pizza. Raised in New York, he grew up eating at some of the country’s most well-known pizzerias and learning the craft alongside his family.
“We’re originally from New York, so we’ve eaten at some legendary places,” Biagio said…