Arizona might be landlocked, but your next unforgettable seafood meal could be hiding in plain sight. These low key spots skip the flashy gimmicks and focus on pristine ingredients, sharp technique, and honest flavors.
You will find oyster platters, Baja style mariscos, buttery lobster, and cast iron seared fish that rival coastal legends. Bring an appetite and a little curiosity, because these kitchens deliver serious ocean vibes in the desert.
Chula Seafood Uptown – Phoenix, Arizona
Walk into Chula Seafood Uptown and you immediately feel the market energy. Cases of glistening fillets, plump oysters, and house smoked fish promise a meal that tastes like it flew in moments ago.
Order the Hawaiian style poke, swordfish belly pastrami, or a simply grilled catch with lemon and herbs…