Now in its 15th year, the Vegan Chef Challenge has just arrived in Oregon.
Eugene is officially the first city in Oregon to compete in a monthlong contest that’s also been observed in roughly two dozen cities in the U.S, Canada and Singapore.
All during February, local restaurants, food trucks, delis and breweries will roll out special vegan entrees. The plant-based winner will be decided by patrons’ popular vote between now and Feb. 28…