There’s something about the smell of barbecue that pulls you in, isn’t there? It’s like a magnetic force, drawing you closer with every whiff of hickory and spice.
I’ve chased that scent all across Arkansas, showing up before the doors even open, just to see what makes these spots so irresistible. The tender brisket that melts in your mouth, the ribs that snap with the perfect bark, Arkansas BBQ is truly an experience.
These spots have perfected the art of low-and-slow smoking, turning out flavors that you’ll dream about long after your plate is empty. Trust me, you’ll want to get there early…