Securing a table at Ciccio Mio requires planning three to four weeks ahead with reservations disappearing within minutes of becoming available at 9 AM.
The Hogsalt Restaurant Group creators of Au Cheval Bavette’s and Gilt Bar opened this Italian-American looker in 2019 at 226 West Kinzie Street.
Michelin Guide awarded a Bib Gourmand distinction for delivering exceptional cuisine at remarkable value cementing its status as perhaps Chicago’s best Italian restaurant.
What Makes Ciccio Mio Special
The restaurant group earned its reputation by going full-speed ahead with bold flavors and generous portions creating Chicago’s hardest reservation for good reason…