Returning with a bright, zesty flavor profile, Pancheros Mexican Grill will bring back shrimp as a limited-time protein option this week with the debut of Chile Lime Shrimp. Launching at locations across the country on February 11, the protein delivers a light yet bold and full-bodied flavor. Featuring citrus notes and a rich blend of spices, Chile Lime Shrimp offers a tasty, tender bite every time, and can be added to burritos, tacos, bowls, salads, and quesadillas.
“We’re bringing shrimp back, and we’ve been very intentional about how we’ve done so,” said Rodney Anderson, President and Founder of Pancheros Mexican Grill. “Shrimp has been part of our limited-time menu before, and this time we focused on refining preparation to support faster throughput, as well as creating a vibrant and crave-worthy recipe. The new Chile Lime Shrimp reflects our commitment to listening to our teams and guests alike, by implementing exciting new menu additions accompanied by strategic operational improvements that ultimately elevate the overall Pancheros experience.”
Chile Lime Shrimp officially launches at Pancheros locations on Wednesday, February 11, and will be available to order through Sunday, April 5, or while supplies last. Chile Lime Shrimp can be ordered in-restaurant, online, or on the Pancheros app and can be added to entrées as a protein for an additional cost…