Polish food has a way of wrapping you in comfort like a warm blanket on a cold Cleveland morning. Pierogi stuffed with cheese and potato, crispy potato pancakes topped with sour cream, and kielbasa sizzling on the grill create an experience that goes far beyond just eating.
Ohio happens to be home to one of the largest Polish populations in the country, which means authentic restaurants serving up recipes passed down through generations are scattered across the state.
From family-run bakeries in Parma to cozy diners in Toledo, these spots prove that traditional Polish cooking is alive and thriving…