Cheesesteak & Co., the Elkridge carryout that turned overflowing ribeye sandwiches into a local sport, is gearing up for a second shop in Owings Mills. The expansion would take its signature, meat-heavy cheesesteaks across the county line and straight into Baltimore County’s dining mix.
According to The Baltimore Sun, the Elkridge original, which opened in June 2024, has built a steady fan base and the owners now have an Owings Mills outpost in the works. The project is still in the planning stage, and there is no firm opening date yet. We will update when the company puts a timeline on the board.
In Elkridge, the counter keeps things simple and big: 100% ribeye cheesesteaks on Amoroso rolls, plus a rotating lineup of smashburgers and sides featured on its online ordering page. The restaurant’s Toast profile lists hours and pickup details, the practical info regulars use to time those call-ahead orders…