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Vicious Biscuit
Fishers has a new go-to destination for breakfast, brunch and adventurous Southern flavor. Vicious Biscuit recently opened its doors, bringing scratch-made comfort food, creative menu names and a hospitality-first mindset that’s already drawing crowds, even in subzero temperatures.
For franchise partner David Dessner, the journey to Fishers began far from Indiana. The idea took shape during a 2019 trip to Ireland with friends and fellow food lovers, including Steve Wise, a longtime Indiana resident who now serves as the group’s local “boots on the ground.”
Conversations turned to Vicious Biscuit, a Charleston-born concept known for its hearty biscuits and Southern flair that opened in 2017, and the possibility of opening a location together. Then the COVID-19 pandemic hit, slowing plans but not dampening enthusiasm. Years later, the right spot emerged in Fishers, surrounded by new apartments and supported by a city eager to welcome the brand…