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Sweetgreen, the mission-driven restaurant brand connecting more people to real food, will open its sixth Indiana restaurant at The Farm in Zionsville on Feb. 24. To celebrate, the brand is bringing the community together for grand opening week activations featuring local partners and new neighbors.
“Indiana has welcomed Sweetgreen in such a meaningful way, and we’re thrilled to continue growing in the state with our sixth location,” Sweetgreen Chief Operating Officer Jason Cochran said. “We’re excited to become part of the Zionsville community and join the incredible mix of brands at The Farm that are expanding fresh, quality fast-casual dining options for guests in the area.”…