SIOUX FALLS, S.D. (Dakota News Now) – Chelsea Fitzgerald grew up in Beresford, but left to learn her craft.
“Well, after school, I went to school at the Art Institute of Minneapolis, and I got my Associate’s Degree in Applied Science of Baking and Pastry,” said Chelsea.
She eventually made her way back to her hometown, where she now runs the Wake & Bake, a name she came up with…