With sauce so good you’d eat it off ‘a tire,’ upgraded Eagle restaurant reopens

If there’s one thing guaranteed to make customers smile at Happy Teriyaki, it’s the Asian fusion chain’s finishing sauce.

Zig-zagged across protein-packed bowls and plates, Happy Sauce is a teriyaki game changer, co-owner Veronica Odiaga explains.

“You could put it on a tire,” she quips, “and everybody would eat it.”…

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