Breakfast cravings led me straight to Bobbie’s Southern Kitchen, and the parking lot was already busy before the morning fully kicked in. That steady flow of regulars felt like a sign I was in the right place.
Inside, the smell of fresh biscuits and sausage gravy fills the room. It’s warm, familiar, and impossible to ignore.
By the time I sat down, I understood why this modest spot has racked up more than 4,000 reviews and holds a solid 4.5-star rating. They open early for a reason…