Oakley’s serves breakfast, brunch and lunch with a fresh twist
DE PERE – Since opening last year, son-and-mom duo Eric Hunsader and Paula Sproat said Oakley’s has been serving breakfast, brunch and lunch with a fresh twist.
Oakley’s blends elevated brunch fare with craft cocktails and specialty coffee, offering something for every taste.
Described as an elevated brunch spot and bar – “bougie meets rustic sophistication” – Hunsader said Oakley’s features upscale artisanal fare, craft cocktails and specialty coffee beverages with something for everyone…