Cravings can send you on a serious road trip, especially when word spreads about a plate that’s done right. Across South Carolina, seafood lovers keep talking about one place where golden batter shatters with the perfect crunch and flaky white fish steams beneath it.
It’s the kind of meal that makes you slow down after the first bite, glance at your table, and nod in quiet approval. In a state known for shrimp and grits and Lowcountry boils, this restaurant stands out by focusing on a British classic and doing it properly.
One visit is usually all it takes to understand why drivers are willing to log the miles just for a basket and a seat at the table.
A True British-Style Chippy In The Heart Of South Carolina
Walking into The CODfather feels like stepping into a proper British chippy, complete with Union Jack flags and first responder memorabilia covering the walls. The restaurant operates out of a small building, and the modest exterior gives no hint of the culinary magic happening inside…