Bulle Restaurant Aims to Deliver Fine Dining Unlike Any Other in Fresno

  • After years of work, Bulle will open by the end of March for a soft opening, said Davita Miller, co-owner of the restaurant.
  • Miller said the ultra-fine-dining atmosphere will be an experience like no other in Fresno.
  • Bulle’s chef, Max McCarthy, has experience creating meals and desserts in some of the country’s finest restaurants.

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The husband-and-wife team behind the Press Box Sports Grill has a soft opening date for a restaurant they say will offer a fine dining experience unlike any other in Fresno.

Davita Miller told GV Wire that Bulle at Marks and Herndon avenues will open March 24. She and husband Tom plan the grand opening for April. The opening comes after several years of preparation…

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