South Florida’s kosher scene doesn’t just “exist” anymore—it flexes.
Spend ten minutes on Harding Avenue in Surfside and you’ll see it: date-night steakhouses next to sushi counters, Italian dairy spots pulling serious crowds, and shawarma joints that smell like Tel Aviv at lunchtime.
What’s wild is how low-key it still feels unless you’re looking for it. Locals know where the reservations disappear, which kitchens stay worth the drive up to Boca, and where you can grab something fast without sacrificing flavor…