Lauren Laubscher passes an Amico’s pizza from the Amico building to the Good Vibes Bar and Grill. The pass-through window is unique to the area and allows Good Vibes customers to enjoy the pizzas directly from Amico’s. Laubscher and her husband, Jerred, began operating Amico’s in July 2025. (Lynn Zaffrann)
Laubschers take over place designated as one of America’s Best Restaurants
With new owners Lauren and Jerred Laubscher in charge, there is little changed from the Amico’s Midwest Pizzeria in Bonduel that customers knew over the past 23 years…