A really great steak will make you start planning your next visit before you’ve even paid the bill. After years of living in Arkansas and writing about restaurants, I’ve learned that some of the most satisfying steaks in the state aren’t in the biggest cities.
They’re in small towns where the grill has been fired up for decades and the staff already knows what the regulars like. I spend a lot of weekends on the road looking for places like that.
Pull into the parking lot around dinner and you’ll see trucks lined up outside and families heading in with big appetites. Open the door and the smell of beef on the grill tells you you’re in the right place…