What’s Cooking: Premium fish, lunch specials and happy hour at Kanoya Sushi

HONOLULU (HawaiiNewsNow) – A Honolulu sushi restaurant highlights its menu along with daily dining options for customers.

Co-owners Aaron Lin and Wen Jie say their menu at Kanoya Sushi begins with a focus on fresh fish used in sushi and other dishes.

The Japanese restaurant known for their famous appetizer, Lady Fingers. This dish includes four pieces of eel, cream cheese and spicy kani wrapped in fresh salmon sashimi, drizzled with mayo and topped with masago and scallions…

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