A new Japanese fusion concept is bringing bold flavors and familiar comfort to the Redlands Public Market, as Yugo Shokunin opened its doors in February with a menu designed to bridge cultures and tastes.
Located at 330 Third St. in Redlands, the restaurant operates daily from 11 AM to 9 PM, offering an approachable take on Japanese-inspired cuisine inside one of the city’s growing culinary hubs.
Led by Chef Daniel Kim and partner Kevin Seo, Yugo Shokunin focuses on delivering bold, crafted flavors while remaining accessible to a wide audience…