Beloved Mexican-Inspired Restaurant Chain Tests Authentic Proteins, Bold Salsas and Regional Inspiration
, a celebrated fast-casual Mexican-inspired dining chain for nearly 50 years, is introducing a new lineup of authentic Mexican dishes in El Paso restaurants as part of a regional menu test designed to explore potential expansion across the brand.
The test menu features traditional proteins and dishes rooted in Mexican culinary heritage, including carnitas, pork verde, chicken mole and barbacoa. Guests can enjoy these flavors in tacos and street-style tacos, as well as in shareable group meals designed to serve up to four people. Additional menu highlights include Quesabirrias, served with a savory dipping consommé, and traditional Menudo, available on weekends…