Eight Mile just picked up a new kind of sizzle. Detroit Hibachi Co. has quietly started serving on West Eight Mile, rolling out a halal-focused answer to the area’s hibachi cravings. The counter-service spot sticks to the classics — chicken, steak and shrimp hibachi — but also leans into convenience with handheld hibachi wraps built for takeout. Most plates come with vegetables, white rice, noodles and a choice of soup or salad, plus a side of the house take on Yum Yum sauce.
According to WXYZ, Detroit Hibachi Co. operates as a 100 percent halal shop at 1339 W. Eight Mile in Highland Park. The station directs diners to the restaurant’s Instagram for the full menu and to place orders, and it includes a phone number for customers who prefer to call.
Hibachi, but portable
Local write-ups frame Detroit Hibachi Co. as a laid-back, grab-and-go spin on teppanyaki. Instead of the tableside theatrics, guests get hibachi-style plates and wraps designed to travel, as described by Chevy Detroit. That coverage singles out the wraps — packed with grilled meat, vegetables and a generous drizzle of Yum Yum sauce — as the restaurant’s main twist on the genre.
Menu, ordering and delivery…