Mediterranean and Mexican food are having a huge moment in Dallas right now. Out of 12 upcoming openings, four are inspired by various regions of Mexico and another four follow the Mediterranean coast.
Peppered in is a new sushi place that is a hit in Austin, a new neighborhood wine bar and specialty sandwich counter and a separate non-denominational deli to get excited about in the Cedars neighborhood.
The best news of all, most of these openings are from locals or native Texan chefs. That’s a huge win following 2025’s slew of imports. Loosen those waistbands and get excited for what’s coming to Dallas this spring.
Molino Olōyō
4422 Gaston Ave., East Dallas…