Solomon Cohen has big dreams, and, at 31-years-old, his vegan baking skills are helping him to achieve them
Cohen recently took the overall first-place prize at the 2026 Flavor of Georgia food product competition at the University of Georgia for his line of Papa Mountain Garlic and Herb Bread Rolls. He bested 180 products entered in 12 categories.
Also in March, his Papa Mountain Sweet Potato & Herb Bread Rolls were selected by a panel of experts in natural foods as the winner of the Special Diet category for a NEXTY Award, which recognizes the most progressive, innovative, and trustworthy products in the natural products industry, Cohen said…