Chef Kadon Barnwell opens Bincho-Don island cuisine at Easton Public Market

EASTON, Pa. — Kadon Barnwell spent years cooking in some of New Jersey’s most decorated kitchens. Now he has a smoker, a tight menu and a community wall where kids can draw.

Barnwell, 28, held a ribbon-cutting and grand opening celebration for Bincho-Don at the Easton Public Market, 325 Northampton St., on April 2, capping a soft opening period that began Feb. 28.

The island-inspired vendor occupies the space long held by More Than Q, a wood-smoked barbecue concept that was one of the market’s founding vendors when it opened in April 2016…

Story continues

TRENDING NOW

LATEST LOCAL NEWS