Restaurant Roundup: Weekend brunch additions, Mother’s Day teas

Starting this weekend, Rivage Oak Kitchen now serves brunch on Saturdays in addition to Sundays. Hours are 9 a.m. to 3 p.m. Here’s the menu.

Test runs of Sunday brunch buffets in March at Falls Overlook Cafe were popular enough that they’re now a regular offering. Hours are 10 a.m. to 1 p.m., and reservations are recommended. Prices are $18 for adults, $9 for children age 4-12 and free for children 3 and younger with an adult purchase. The café also has added service on Friday through Saturday from 11 a.m. to 4 p.m. Other days will be added as summer approaches.

Sunday brunch has returned to Sioux Valley Grille in Canton. The plated menu includes classic breakfast plates, eggs Benedict…..

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