BUFFALO, N.Y. — At the corner of Swan and Michigan in downtown Buffalo, Hombre Y Lobo has become a go-to destination for street-style Mexican eats. This week, the restaurant is celebrating more than just Cinco de Mayo.
“Cinco De Mayo’s actually our four and a half year anniversary. We’ve been here since then,” co-owner Ryan DiFranco said.
DiFranco says the concept behind Hombre Y Lobo was inspired by his travels throughout Mexico, with partner Issac Domingue…