There’s something deeply satisfying about a restaurant that knows exactly what it’s doing and doesn’t apologize for it.
Charlie Gitto’s On the Hill in St. Louis, Missouri is that kind of place, where one dish has achieved such legendary status that people plan their entire evening around it.
St. Louis doesn’t always get the culinary credit it deserves.
Sure, everyone knows about the barbecue and the gooey butter cake, but there’s so much more happening in this city’s food scene…