A new restaurant opened its doors Friday at the Erie Basin Marina, offering patrons a New England inspired seafood menu just in time for summer.
Sully’s Chowder House will be serving traditional seafood fare including lobster rolls, clams casino, and, of course, house-made chowder, alongside Buffalo classics like beef on weck and chicken wings.
The restaurant plans to host live music for patrons to enjoy throughout the season, as well as offer happy hour specials…