There’s a burger in Fort Lauderdale that has quietly built a loyal following. At B&D Trap BBQ, best known for its ribs, brisket, and pulled pork, their barbecue-style burger has become a surprise favorite.
I first tried it last summer on a road trip through South Florida, and let me tell you—I instantly understood why regulars rave about it.
The Burger Everyone’s Talking About
The first bite sealed the deal for me. B&D’s burger isn’t just a patty on a bun—it’s a half-pound of seasoned beef kissed with smoke before it ever touches the grill. Juicy, flavorful, and stacked high, it captures the same spirit that makes their barbecue plates so popular.
What makes it stand out is how it blends the best of both worlds: all the rich, smoky notes of classic barbecue layered into the simplicity of a handheld burger. Locals say once you try it, you’ll find yourself planning a return visit before you’ve even finished your meal…