Florida Department of Business and Professional Regulation inspectors ordered multiple restaurants shut down last week after uncovering disturbing conditions, including a live rodent that collapsed and died during an inspection, extensive rodent droppings in food prep areas, and kitchens overrun with live and dead roaches.
Inspectors also documented pests inside coolers, on clean dishes, and directly on food-contact surfaces, along with food held at unsafe temperatures and stop-sale orders issued for contaminated items.
Below is a list of places that were inspected and some of their violations…