There’s a place in Fort Myers where bananas go to fulfill their destiny, transforming from humble fruit into monuments of frozen delight that would make an astronaut rethink their career choice.
Love Boat Ice Cream isn’t just serving banana splits—they’re crafting edible masterpieces that make you question whether you’ve been eating dessert or just sad approximations your entire life.
Florida’s relationship with ice cream is less casual indulgence and more survival strategy.
When you live where the air feels like a warm, wet blanket eleven months of the year, frozen treats become a necessity right up there with air conditioning and mosquito repellent…