Indiana’s comfort food scene carries a special kind of magic that can’t be rushed or replicated.
Across the state, family-run restaurants have been serving up hearty meals using recipes passed down through generations, creating experiences that feel like Sunday dinner at grandma’s house.
These establishments haven’t changed much over the decades, and that’s exactly what makes them so beloved. From fried chicken served family-style to homemade pies that taste like childhood memories, these seven restaurants prove that the old ways of cooking are still the best ways…