Derrick and Kesha Walker are the owners of Smoke-A-Holics BBQ, a well-known restaurant in Fort Worth. Derrick, the pitmaster, merges soul food and BBQ, two styles that have impacted the local food culture. He uses high-quality meats and sides to ensure a quality dining experience.
Kesha Walker, the restaurant’s baker, is recognized for her unique desserts like Coca Cola Cake and Banana Pudding. These treats are so popular that people travel to try them.
Being from Fort Worth, Derrick and Kesha’s love for good food goes beyond their restaurant. They are active supporters of the Fort Worth food scene, helping it grow and diversify.
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