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A few months ago, we had a hot and mostly agreed-upon opinion about the food at the wildly popular Tex-Mex restaurant in Fort Worth, Joe T. Garcia’s, after the cast of Yellowstone held a wrap party there.
The restaurant is known for big Tex-Mex spreads that come from a tight menu with just two options: fajitas or enchiladas. After ordering, plates of food roll out fast, making it superb for large groups. And while no one will argue about the aesthetics of this lush tropical space — and, yes, the margaritas are tasty — the food is mid. On a visit last year, the most disappointing dish was a queso that we think was orange-tinted cream of chicken soup…