FOWLER, CA – Foodservice presents ample opportunities for fresh produce creativity, and the International Fresh Produce Association (IFPA) Foodservice Conference is an excellent platform for industry collaboration. I got in touch with Monique Mueller, Director of Communications at Bee Sweet Citrus, to hear what the supplier has in store for the event.
“The Bee Sweet Citrus team will be highlighting our summer citrus line, featuring offshore Mandarins, Navel oranges, lemons, and California-grown grapefruit. These varieties are a perfect complement to traditional foodservice offerings, giving customers a diverse selection of fresh, nutritious produce for the summer and beyond,” Monique began telling me.
Bee Sweet Citrus is a family-owned and operated company committed to exceptional customer service and premium quality fruit. Monique relayed that the team continuously seeks innovative ways to meet customers’ needs and greatly appreciates the time attendees spend at the Bee Sweet booth.
“Attending the IFPA Foodservice show allows our team to connect with industry peers in a fun and engaging environment. It also provides valuable insights into current foodservice trends and helps us discover new ways to better serve our customers,” she continued.
The Bee Sweet Citrus team will be at booth #236. The team looks forward to introducing their products to those unfamiliar with the brand, and friendly conversations with industry colleagues are always welcome!…