For years, Harvest has been a cornerstone of the McKinney dining scene, renowned for its farm-to-table cuisine and commitment to sourcing ingredients sustainably from nearby farmers – now it’s Michelin-recommended. In 2023, the farm-to-table restaurant moved from its old Louisiana Street location to a 19th-century, three-story building that previously housed a Masonic lodge. But they are serving up dishes even better than ever. “We have a local farmers market down the street here,” chef Andrea Shackelford previously told Local Profile. “That really sparked my interest in trying to work with local farmers.” What To Order From top to bottom, Harvest is delicious but some…