There comes a point when you’re mid-bite into a perfectly golden slice of French toast, the maple syrup creating tiny amber pools on your plate, and you suddenly realize you’ve discovered one of Texas’ best-kept culinary secrets at Bill Smith’s Cafe in Van Alstyne.
This isn’t your run-of-the-mill roadside eatery with a cutesy sign and mediocre food.
This is breakfast nirvana disguised as a humble small-town diner.
Nestled along Highway 75 between the Dallas metroplex and the Oklahoma state line sits a treasure that locals have been quietly enjoying for generations while the rest of us zoomed past, oblivious to the magic happening just yards from the highway…