The Oxbow serves a taste of England on the Saluda River

The Wyatts find a new adventure offering authentic fish and chips on the Saluda River

The Oxbow restaurant in Easley was an experiment born out of necessity and creativity.

Even as they explain, restaurant founders Ray and Alyssa Wyatt remain a bit in awe at how a last-ditch idea to draw diners to a destination restaurant on the Saluda River turned into a viral sensation…

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