Black mold in an ice machine, live and dead roaches on the floor, food debris on kitchen appliances were a few of the problems cited by health inspectors in Greenville County restaurants in March.
In all, three restaurants received C ratings, the lowest the Department of Agriculture gives. A total of 367 facilities were inspected with 339 rated A and 24 rated B.
Carolina Fine Foods in Simpsonville earned the lowest score of the month with 72 points…