If you have a sweet tooth in Greenville, you have probably heard whispers about a bakery that has been delighting locals since 1947. At Strossner’s Bakery, Cafe & Deli, the cases sparkle with nostalgic layer cakes, cream pies, and pastries that taste like memory and celebration. Step inside for friendly guidance, a calm atmosphere, and a menu that makes it impossible to pick just one treat. Here is your guide to the classics and can’t miss favorites people keep coming back for.
Signature Red Velvet Layer Cake
Strossner’s red velvet is the cake you order when the celebration really matters. The crumb is tender and vibrant, with that subtle cocoa whisper Southerners expect, and the cream cheese frosting lands perfectly balanced, not too sweet. Slice it thin or thick, the layers hold beautifully for photos and seconds.
Staff will box it carefully, and you can add writing for birthdays or weddings without fuss. Paired with coffee from the cafe, each bite tastes like Greenville tradition. If you have guests, this cake turns into a conversation starter, and leftovers store well.
Pro tip: ask about size options and preordering for weekend pickups. You will thank yourself later when the case gets busy.
Classic Coconut Layer Cake
This coconut layer cake is a showstopper with a fluffy crumb and generous snowfall of coconut flakes across silky frosting. Every forkful feels light and lush, offering tropical notes without overwhelming sweetness. It is the kind of cake you bring to a family table and watch disappear…