There’s a moment when you bite into a perfectly cooked piece of prime rib that makes time stand still – that’s exactly what happens at Old Trail Tavern + Steak in Liverpool, Pennsylvania, where carnivorous dreams come true in a cozy roadside setting that feels like a delicious secret you’ve stumbled upon.
Nestled along Route 11/15 in Perry County, this unassuming establishment might not catch your eye if you’re speeding by, but that would be a mistake of epic culinary proportions.
The white clapboard exterior with its simple sign doesn’t scream “food paradise,” and that’s part of its charm – like finding a diamond in a haystack, if haystacks served exceptional steaks.
Liverpool itself is one of those quintessential Pennsylvania small towns that reminds you why the Keystone State has such heart – modest, unpretentious, and hiding culinary treasures that would make big-city restaurants weep with jealousy…