Are You a Cheap Tipper?

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America’s Least Generous Tippers: A State-by-State Breakdown

A recent report reveals some surprising insights into tipping habits across the US. While dining out, it seems generosity varies widely depending on location. The report, a first-quarter 2025 Restaurant Trends Report, highlights the states where diners are tipping the least.

California takes the lead (or perhaps the rear) with the lowest average tip at 17.3%, even at full-service restaurants. This might be attributed to the state’s high minimum wage of $16.50 per hour, often supplemented by tips. Washington follows closely behind at 17.8%, with a similar minimum wage structure potentially influencing tipping behavior.

Nevada and Florida tie for third, both averaging 18.2%. While Nevada boasts a $12 minimum wage (excluding tips), Florida’s lower tipping rates remain somewhat of a mystery. Louisiana comes in next at 18.5%, with Arkansas close behind at 18.6%.

A cluster of states – New York, Mississippi, and Texas – are tied at 18.7%. Interestingly, New York’s low average seems driven by particularly low tips at quick-service restaurants.

Georgia and New Jersey round out the bottom ten with 18.8%. New Jersey presents a unique case, with generous tips at full-service restaurants but significantly lower tips at quick-service establishments.

While tipping is traditionally a gesture of appreciation for good service, these trends may also reflect underlying economic realities. Higher average tips could indicate greater financial prosperity, while lower tips may suggest tighter budgets. Regardless, it’s worth remembering that restaurant staff work hard and often rely on tips, so a little generosity can go a long way.


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