Nevada has plenty of flashy spots, but Bob Taylor’s Original Ranch House in northwest Las Vegas keeps things simple in the best way. I’d heard stories about its mesquite-grilled steaks and old-school charm, so I had to see what the fuss was about.
Walking in feels like stepping into a piece of local history, with friendly faces, the smell of smoke in the air, and a dining room that’s all comfort and no pretense.
The prime rib lives up to the talk, and the service makes you feel like a regular. In Nevada, this place is worth every mile.
Mesquite Grill Magic
The heart of Bob Taylor’s Original Ranch House is the mesquite grill, a fiery stage where ribeyes, prime rib, and porterhouses earn their signature char. You can often watch the cook at work, gently coaxing that smoky crust…