Las Vegas is lining up another spot for crunchy, sauce‑slicked wings, with Bokki Chicken, a new Korean fried‑chicken and tteok‑bokki concept, listed as “Coming Soon” on its website and apparently headed for the Summerlin Takeout food hall on South Rainbow Boulevard. The previewed menu teases wings in flavors such as Golden Crispy and Hot Shocking, plus Original and Rose tteok‑bokki and boneless combos that show up with pickled radish and cabbage salad. Owner Sunghwan Lim says a website and opening are in the works, but there is still no firm public date.
As reported by What Now Las Vegas, city permit records list Bokki Chicken in unit K108 at 110 S. Rainbow Blvd. Reporter Candese Charles spoke with Lim, who confirmed the planned opening and noted that a website would be coming soon. The outlet also points out that the permit links the brand to the Summerlin Takeout complex, though Lim did not provide an opening date when contacted.
What’s On The Menu
Per Bokki Chicken, the concept bills itself as “Where Chicken Meets Perfection,” built around wings and boneless fried chicken paired with complimentary pickled radish and a cabbage salad. The online menu calls out flavors including Golden Crispy, Sweet & Spicy, Snow Cheese and Hot Shocking, along with Original and Rose tteok‑bokki and add‑ons such as melted mozzarella, sausage and ramen noodles; full details are available on the Bokki Chicken menu page.
Where It Will Sit In Summerlin
Summerlin Takeout operates as a multi‑vendor pickup and delivery kitchen at 110 S. Rainbow Blvd., pulling a rotating mix of local concepts under one roof. Bokki is slated to join a cluster of delivery‑minded brands that use the shared kitchen and centralized pickup hub to reach the Summerlin neighborhood and surrounding areas, a setup that practically begs for late‑night fried chicken orders.
Timing And Next Steps
What Now Las Vegas notes that Lim confirmed the concept and the forthcoming website but declined to give an opening date, suggesting Bokki Chicken is still working through permitting and build‑out. For now, the restaurant’s site is stuck on “Coming Soon” while city paperwork moves ahead and the Summerlin Takeout roster waits for its next tenant to go live.
How It Fits Locally
Las Vegas has been steadily building up its Korean fried‑chicken and broader K‑food scene in recent years, with both national and regional players spreading across multiple neighborhoods. Coverage of other Korean chicken openings around the valley points to an ongoing local appetite for spicy, late‑night, delivery‑friendly fried chicken, a lane Bokki Chicken looks ready to slide right into…